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st-16a Determination of shear value between muscle and food samples using a meat

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st-16a Determination of shear value between muscle and food samples using a meat

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st-16a Determination of shear value between muscle and food samples using a meat

st-16a meat tenderness tester is a special instrument designed and manufactured in strict accordance with the standard NY/T 1180-2006 meat tenderness determination shear force method. The oil ...

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ISO 7500 Texture Analyzer

ASTM E4 Texture Analyzer

ASTM E4 Physical Property Analyzer

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